Breakfast and Lunch Menu
Monday: No school.
Tuesday: Cinnamon Toast Crunch and whole-grain crackers. Spaghetti and cheese marinara with steamed broccoli and carrots (1 cup). Caesar chicken salad with a wheat dinner roll.
Wednesday: Blueberry muffin. Cheese quesadilla with Spanish rice (1/2 cup) and pinto beans (3/4 cup). Santa Fe chicken salad with a wheat dinner roll.
Thursday: Soyrizo bean breakfast burrito. Buffalo wings with dinner roll and tater tots (3/4 cup). Chef turkey and ham salad with a wheat dinner rol.
Friday: Yogurt and graham crackers. Barbecue chicken hoagie sandwich with basil corn salad (3/4 cup).
iLEAD Lancaster K-8 May Menu 2023
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