Breakfast and Lunch Menu

Monday:

• Yogurt and Graham Crackers
• Breaded Chicken Patty on a Hamburger Bun with Carrot Sticks (3/4 cup)
• Caesar Chicken Salad with a Wheat Dinner Roll

Tuesday:

• Lucky Charms & Whole-Grain Crackers
• Spaghetti and Meatballs with Whole-Kernel Corn (1/2 cup)
• Santa Fe Chicken Salad with a Wheat Dinner Roll

Wednesday:

• Strawberry Muffin
• Beef & Cheese Nachos with Fiesta Beans and Corn (3/4 cup)
• Greek Chicken Salad with a Wheat Dinner Roll

Thursday:

• Cinnamon French Toast
• Pepperoni Pizza Bagel with Carrot Sticks (3/4 cup)
• Cheese Pizza Bagel with Carrot Sticks (3/4 cup)

Friday:

• Vanilla Muffin
• Chicken Teriyaki Bowl with Brown Rice (3/4 cup) and Peas and Carrots (1 cup)

Click here for our menu: iLEAD Lancaster Menu.