Breakfast and Lunch Menu

Monday:

• Coffee Cinnamon Crumble
• Hamburger with Carrot Sticks (3/4 cup)
• Caesar Chicken Salad with a Wheat Dinner Roll

Tuesday:

• Multigrain Cheerios & Whole-Grain Crackers
• Sloppy Joe on a Hamburger Bun with Whole-Kernel Corn (3/4 cup)
• Santa Fe Chicken Salad with a Wheat Dinner Roll

Wednesday:

• Banana Muffin
• Chicken Soft Tacos with Spanish Rice (1/2 cup) and Fiesta Beans & Corn (3/4 cup)
• Greek Chicken Salad with a Wheat Dinner Roll

Thursday:

• Pancakes (2)
• Pepperoni Pizza Bagel with Carrot Sticks (3/4 cup)
• Cheese Pizza Bagel with Carrot Sticks (3/4 cup)

Friday:

• Mexican Concha
• Bean & Cheese Burrito with Carrot Sticks (1/2 cup)

Click here for our menu: iLEAD Lancaster Menu.