Breakfast and Lunch Menu
Monday:
- Strawberry Muffin
- Hamburger with Carrot Sticks (3/4 cup)
- Caesar Chicken Salad with a Wheat Dinner Roll
Tuesday:
- Cinnamon French Toast
- Teriyaki Chicken Chow Mein Bowl with Steamed Broccoli & Carrots (1 cup)
- Santa Fe Chicken Salad with a Wheat Dinner Roll
Wednesday:
- Coffee Cinnamon Crumble
- Turkey Hot Dog on a Bun with BBQ Baked Beans (3/4 cup)
- Greek Chicken Salad with a Wheat Dinner Roll
Thursday:
- Red Chilaquiles
- Chicken & Waffles w/mashed potatoes (3/4 cup)
- Chef Turkey & Ham Salad with a Wheat Dinner Roll
Friday:
- Mexican Concha
- Bean & Cheese Burrito with Carrot Sticks (1/2 cup)
Click here for our menu: iLEAD Lancaster Menu.
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