Breakfast and Lunch Menu

Monday:

• Strawberry Muffin
• Hamburger with Carrot Sticks (3/4 cup)
• Caesar Chicken Salad with a Wheat Dinner Roll

Tuesday:

• Cinnamon French Toast
• Teriyaki Chicken Chow Mein Bowl with Steamed Broccoli & Carrots (1 cup)
• Santa Fe Chicken Salad with a Wheat Dinner Roll

Wednesday:

• Coffee Cinnamon Crumble
• Turkey Hot Dog on a Bun with BBQ Baked Beans (3/4 cup)
• Greek Chicken Salad with a Wheat Dinner Roll

Thursday:

• Red Chilaquiles
• Chicken & Waffles w/mashed potatoes (3/4 cup)
• Chef Turkey & Ham Salad with a Wheat Dinner Roll

Friday:

• Mexican Concha
• Bean & Cheese Burrito with Carrot Sticks (1/2 cup)

Click here for our menu: iLEAD Lancaster Menu.