Breakfast and Lunch Menu
Monday: Coffee cinnamon crumble. Bean & cheese burrito with carrot sticks (1/2 cup). Italian antipasto salad with a wheat dinner roll.
Tuesday: Pancakes (two). Spaghetti and meat sauce (3/4 cup) with steamed broccoli & carrots (1 cup). Caesar chicken salad with a wheat dinner roll.
Wednesday: Bagel & cream cheese. Turkey hot dog on a bun with barbecue baked beans (3/4 cup). Santa Fe chicken salad with a wheat dinner roll.
Thursday: Soyrizo bean breakfast burrito. Chicken nuggets with whole-kernel corn (3/4 cup). Chef turkey and ham salad with a wheat dinner roll.
Friday: Strawberry muffin. Chinese chicken salad with a wheat dinner roll.
RECENT POSTS
iLEAD Lancaster 8th Graders Explore Roller Coaster Engineering
Our iLEAD Lancaster 8th graders took learning to new heights! Before heading to Junior High Grad Nite at Six Flags, they explored the physics behind roller coasters by building their… Read more
Scholastic Book Fair: June 3-7
Get your learner excited and ready for summer reading by shopping at our Buy One Get One Free Scholastic Book Fair! The fair will be outside near the Village and… Read more
Kindergarten & 8th Grade Promotion Ceremonies: June 6
Save the date of Thursday, June 6, for our kindergarten and 8th grade promotion ceremonies! Kindergarten: 9 AM 8th Grade: 5:30 PM Stay tuned for details to come!
